Chicken Breast Fajitas

Ingredients:

• 1 pc boneless chicken breast
• 1 pza Red Bell Pepper
• 1 pc Green Bell Pepper
• 1 pc Pumpkin
• 1 pc Tomato
• ¼ pc Onion
• 4 tbsp olive oil
• 100 ml Chicken Consommé
• C / N Salt and Pepper

Process:

1. Finely fillet the onion
2. Clean the Peppers and cut into thin julienne strips
3. Cut the Chicken Breast into strips of 4 cm long by 1 cm thick approximately.
4. Cut the tomatoes in half, remove the seeds and julienne.
5. In a frying pan heat the olive oil, add the chicken and the onion, sauté until the onion looks slightly transparent.
6. Add the peppers and sauté a couple of minutes, add the zucchini in julienne strips, the tomatoes and the chicken consommé, cover and cook for 5 minutes, stirring from time to time.
7. Season and serve.